I love to experiment with seasoning rubs. For this I wanted to followed the basics of a good rub (sugar, salt and paprika) but of course I also had to give it a unique flavor.   For the sugar I opted for granulated honey. It gives a different flavor profile and provides a wonderful caramelizing effect (a.k.a forms the signature crust) on the chicken, fish or pork to help lock the juices in.   The flavor profile of this blend gives just the right amount of sweetness and you’ll certainly pick up a great balance of heat from the chipotle and the black pepper. These bottles are 50% larger than our normal spice bottles. Contains 5.1 ounces of rub, enough to do several racks of ribs.

The resealable 7.1 ounce  pouches are larger and are perfect for those big cooks or refilling the glass bottles!  Use to refill your bottles or just stand them up to use right out of the pouch! Save money on shipping over the glass bottled versions. If you are doing lots of BBQ or need a more economical packaging option over the glass bottles, these refills are perfect!